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Christmas Dinner
Thursday 7th December 
Marple Golf Club 12.30 for 1.00
£16.00 including prize ticket draw
Tickets on sale at the October and November meetings  
Choose from:

Melon with Forest Fruits
 Timbale of Salmon Prawns and Avocado
Duck and Port Pate, Redcurrant Jelly and Melba Toast ************
Chicken Supreme Stuffed with Asparagus, laid on a  Dijon Mustard Cream Sauce

Fillet of Salmon  Duglere, poached in White Wine, with a Tomato, Mushroom & Herb Cream Sauce

Tender Braised Angus Steak laid on Leek Mash served with Onion Gravy
Fresh Fruit Salad
Raspberry Pavlova
Sticky Toffee Pudding with Hot Custard
Mince Pies, Coffee and Mints

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